INFUSED WATER RECIPES
Fill the bottom of the Pitcher with ice.
The longer you infuse the stronger the flavor.
Raspberry, Nectarine, Lemon + Ginger
1 lemon (sliced)
A handful of fresh raspberries,
1 large nectarine (sliced),
1 thumb-sized piece of ginger (sliced),
Add ice : fill bottom only
Add 8 cups of fresh water to a large glass pitcher.
Add sliced fruit.
If your using Lemon, you can slice & add or squeeze the lemon. (Whichever is preferred).
REFRIGERATE for at least 2 hours.
Orange, Strawberry & Mint
2 oranges sliced
1 cup fresh mint
1 cup thinly sliced strawberries
Rinse Mint and remove leaves from stems and set aside.
Add ice fill bottom only
Add fresh water to a large glass pitcher.
Add sliced fruit
If your using mint leaves, rinse and remove them from stem.
For the Oranges, you can slice & add or squeeze the orange. (Whichever is preferred).
REFRIGERATE for at least 2 hours.
